13 Simple Fried Rice Recipes That’ll Save You on Busy Weeknights

As a lot as I like bread—baking and consuming it—rice is in my soul. I am not ashamed to say I’ve no issues plowing via a 25-pound bag on my own. It is a shock to nobody that there’s nearly at all times leftover cooked rice in my fridge. Usually I am going to simply freshen it with a fast steam for a salmon rice bowl or bibimbap. Different instances, I am going to whip up fried rice with no matter I need to dissipate—roast duck, barbecue pork, or fine details from the produce bin.

Making good flavorful fried rice is as a lot about approach as it’s about elements. Leftover rice is right, however as long as your rice is sufficiently chilled, the freshly cooked selection works simply as properly. There are additionally methods to compensate for the shortage of excessive B.T.U.s in residence kitchens—reminiscent of utilizing a kitchen torch to attain the smoky aroma and taste of basic wok hei and cooking the rice in smaller batches to forestall clumping. Whether or not you are craving restaurant-style shrimp fried rice, omelette-topped Japanese omurice, or flavor-packed nasi goreng, we have now recipes to show cooked rice—leftover or recent—into crave-worthy consolation meals you possibly can eat morning, midday, or night time.